Notffee

MOOD: FOCUS

This blend contains caffeine and is built for steady concentration.

Notffee is our answer to coffee cravings — dark, roasted, and structured without the harsh edge.

Fair Trade dark roasted yaupon delivers clean, naturally occurring caffeine. Chicory and dandelion root bring depth and bitterness. Cacao shell and carob round it out with subtle chocolate and nutty warmth. Maca adds body and presence.

This isn’t trying to taste like berries.

This isn’t trying to be light.

It’s rich. Grounded. Direct.

When you want coffee-level energy without the jittery edge, this is your move.

Hand-blended in small batches to keep the roast balanced and the finish clean.

Focused. Not frantic.

HOW’S IT STEEP?

Use 1–2 teaspoons per 8 oz of water. Heat water to 200–210°F. Steep for 4–5 minutes.

Brews to a deep umber cup with roasted, earthy aroma and subtle cocoa notes.

For a stronger, coffee-style cup, increase the leaf slightly rather than extending steep time.

CAFFEINE CONTENT

Contains naturally occurring caffeine from dark roasted yaupon.

Yaupon provides a smooth, sustained lift that supports long work sessions and steady attention without the sharp spike many people associate with coffee.

Strong enough to replace your morning cup. Balanced enough to carry you through the afternoon.

ICED TEA & COLD STEEPING

For iced tea: Steep 2 teaspoons in 8 oz hot water for 4–5 minutes. Pour over ice.

For cold steep: Add ½ ounce of tea (about 4 tablespoons) per 64 ounces of cold water. Refrigerate 8–12 hours.

Cold steeping softens the roast and highlights the chocolate and nutty notes while keeping the caffeine steady.