Pumpkin Up Chai
MOOD: COZY
This blend contains no caffeine and is built for slow evenings and fall comfort.
Pumpkin Up Chai is warm, spiced, and softly sweet. Rooibos creates a naturally smooth base with a gentle honeyed finish. Cinnamon, ginger, cardamom, and clove bring classic chai depth. Pumpkin spice layers in that nostalgic autumn warmth without overpowering the cup.
Soft heat.
Sweet spice.
This is the cup you steep when the air turns crisp and you want something that feels like home.
Sweater on. Leaves falling. Stay awhile.
Hand-blended in small batches to keep the spice balanced and the base smooth.
Comfort, without caffeine.
HOW’S IT STEEP?
Use 1 teaspoon per 8 oz of water. Heat water to 200–210°F. Steep for 4–5 minutes.
Brews to a rich burnt amber cup with a warm spice aroma and naturally sweet finish.
CAFFEINE CONTENT
Caffeine-free.
Grounding and warm without stimulation.
Ideal for evening rituals, post-dinner winding down, or anytime you want cozy without staying up all night.
ICED TEA & COLD STEEPING
For iced tea: Steep 2 teaspoons in 8 oz hot water for 4–5 minutes. Pour over ice.
For cold steep: Add ½ ounce of tea (about 4 tablespoons) per 64 ounces of cold water. Refrigerate 8–12 hours.
Cold steeping softens the spice and highlights the natural sweetness of the rooibos.
Specifications
| Weight | 2 oz, 4 oz, 6 oz, 8 oz, 10 oz, 12 oz, 14 oz, 16 oz |
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